A new hazy release from Bach Brewing, using a blend of American hops and New Zealand Riwaka. Stunningly fresh on the nose with green grape, rock melon, sweet lime and grapefruit citrus over a minty menthol coolness. Remarkably minty on the palate, with some pine, grapefruit and nectarine. The malt base is clean but expressive, with a very robust bitterness for a hazy. Big, punchy and bitter, this is a great example for those looking for a hazy with a bit more bite to it.
About The Author
Tim Newman is a A Wine and Spirits Education Trust graduate who has been gradually fermenting inside the Christchurch craft beer scene since it's primordial days. When the world of wine writing turned out to be a labyrinth of un-returned emails, he hopped the fence over to beer writing and reviewing and hasn't looked back. On an endless mission to taste the length and breadth of New Zealand craft brewing, and wrangle the most esoteric flavours into prose.
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