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Winner of the 2021 Brewers Guild Awards Fruit & Flavoured category, this scintillatingly ruby sour (5.3 per cent) is brewed with blackberries, boysenberries and raspberries.  The aroma is equal parts freshly reduced jam and mixed berry yoghurt, with the deep and lush fruit ripeness meshing perfectly with the tart undercurrent.  The palate begins with a flush of sweet red berry sorbet, before pivoting into drying champagne sharpness, with just a touch of fresh yeast character on the finish.  A delightful sour with enough heft to carry the weighty berry-fruit flavours, but a masterful agility on the palate that ensures no one note lingers for too long.

Garage Project Louche Lips

Louche Lips is a 12.1% ABV barrel-aged, mixed ferment monster of an IPA from Garage Project’s Wild Workshop.

Sunshine Tiramisu Stout

Part of Sunshine Brewing’s continuing Eclipse series of dark beers, this one is brewed with vanilla, cold brew coffee and cacao. 

Emerson’s Weissbier

Emerson’s Weissbier is lots of banana and spice: it’s hugely flavoursome for only 5% ABV and absolutely classic to the Hefeweizen style. 

The Theoretical Brewer Mad Hatter Hazy Pale Ale

The Theoretical Brewer Mad Hatter is great hazy that expertly leverages all the strengths of the style to cram maximum flavour into its modest alcohol weight.

Morningcider Strawberry Rosé

Apple cider has always been a welcoming base for all sorts of extra ingredients, and the added berries find themselves right at home in Morningcider’s Strawberry Rose

Garage Project Hatsukoi

What is it about Garage Project Hatsukoi, a Japanese Lager, that made it a New World Beer & Cider Awards Top-30 winner?