Picking up where Urbanaut’s previous (and even stronger!) triple hazy left off, this new edition showcases American-grown Sabro hops as part of the big beer, small can (250ml) series. It has a real pina colada nose, with distinct pineapple and that unmistakable Sabro coconut cream. Some freshening lime creeps in on the back, followed by a fair wallop of alcohol. The palate is sweet, weighty, and absolutely loaded with sticky hop flavour. Rock melon, citrus and coconut ice, with some rosewater gaining strength into the finish. The mild bitterness and incredible intensity of sweet fruit flavour takes this beer to an almost dessert spectrum. Imagine a glass of Sauternes, only fizzy.
About The Author
Tim Newman is a A Wine and Spirits Education Trust graduate who has been gradually fermenting inside the Christchurch craft beer scene since it's primordial days. When the world of wine writing turned out to be a labyrinth of un-returned emails, he hopped the fence over to beer writing and reviewing and hasn't looked back. On an endless mission to taste the length and breadth of New Zealand craft brewing, and wrangle the most esoteric flavours into prose.
February 8, 2022
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